Restaurant Business

Title Oct Nov Dec Jan 2027 Feb 2027 Mar 2027 Apr 2027 May 2027 Jun 2027 Days Price
The professional waiter, or the basics of service — — — — — 1 — — — 2 296 500

Management Skills

Title Oct Nov Dec Jan 2027 Feb 2027 Mar 2027 Apr 2027 May 2027 Jun 2027 Days Price
Quality service standards — — — — — — — — — 2 296 500
Handling objections. Techniques of influence and persuasion — — — — 1 — 12 18 24 2 296 500

Sales Skills

Title Oct Nov Dec Jan 2027 Feb 2027 Mar 2027 Apr 2027 May 2027 Jun 2027 Days Price
Customer-oriented service — — — — — — — — — 2 296 500
Handling objections. Techniques of influence and persuasion — — — — 1 — 12 18 24 2 296 500

Call Centres

Title Oct Nov Dec Jan 2027 Feb 2027 Mar 2027 Apr 2027 May 2027 Jun 2027 Days Price
Building a call centre 26 11 7 18 24 22 12 3 28 2 296 500
Strategic development of an organisation and business process review — — — — — — — 5 — 2 296 500

Strategic Management

Title Oct Nov Dec Jan 2027 Feb 2027 Mar 2027 Apr 2027 May 2027 Jun 2027 Days Price
Internal service quality management 1 11 14 27 4 29 20 10 29 2 296 500